roasted quail with mushrooms

J. E. King
Angleton, Texas
Serves 4.


Wrap bacon around quail and secure with skewer or toothpick.

Place birds in shallow buttered pan; cover and bake at 350º for 25-30 minutes.

Baste with mixture of lemon juice and water - continue to bake until birds are tender.

About 20 minutes before birds are done, add mushrooms.

Excellent served on toasted buns or rice with gravy.

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